As a cross-sectional technology, biotechnology can make a considerable contribution to innovative ability in established industries, including the field of health where the pharmaceutical and medical technology sectors already benefit hugely from biotechnology and will continue to do so in the future. Biotechnology also plays a significant role in the nutrition sector, for example in the field of food analytics or in the production of vitamins and flavour additives. BIOPRO Baden-Württemberg GmbH is therefore working to make the innovation potential of biotechnology accessible to these sectors and speed up the innovation processes.
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